The Ballmatic 1000:
Perfectly round and tight dough balls
Hydration range of 55% - 60% for the STANDARD model
Hydrations range of 61% - 70% for the HIGH HYDRATION model
Portions from 20g - 1000g
Stainless steel body, pre-melted aluminum auger with teflon coating (high hydration only), and strong plastic drum
Mounted on wheels for easy movement and storage
Minimal parts, extremely easy to clean
Saves time, saves money
Helps prevent hand soreness and fatigue
110V / 60Hz / 1ph power / 0.5 HP
Results are not guaranteed and may vary depending on dough hydration, temperature, and fermentation time. For best results, use immediately after mixing with room temperature dough.